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Wild Oak |
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The Wild Oak is situated in picturesque Olinda, in the Dandenong Ranges, a 50 min scenic drive from Melbourne. The owner, award winning chef Ben Higgs, leads a passionate and dedicated team to provide diners with a truly unique culinary experience. |
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Deli Platter |
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Deli Platter provides another dimension to Mt Dandenong Village, the gourmet peak of the hills. Local produce is featured in the wide range of chesses, small goods and a range of cookies to accompany the inevitable coffee break! |
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Mount Dandenong Hotel |
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The Mount Dandenong Hotel - 'The pub of the hills' provides an ideal setting for a casual drink or meal all year round. It also has a comfortable a la carte restaurant with a welcoming & hearty open fireplace.
The pub boasts a quality menu in both the restaurant and public bar offering many favourites including the famous Mt Dandy burger, chicken/veal parmagiana or bangers & mash for the kids. |
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Pig and Whistle Tavern
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Pig & Whistle Tavern: An Icon of the Dandenongs, providing excellent food and service in a great restaurant environment. We invite you to sample our range of fine ales in our Tavern Bar. |
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Kelly's on the Hill |
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"Kelly's on the Hill" is a 100 year old, heritage listed solid log cabin, where visitors can enjoy a drink in the tavern and a light snack or a hearty meal in the tavern or restaurant. There is no better place to be on a cold winters day than enjoying good food and drink while soaking up the warmth of a beautiful open fire at Kelly’s. |
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